WE ARE GOING FULL BLOWN SINGAPOREAN!

⁣In addition to cooking our signature satay and fried tofu, our Nyonya Queen friend, Erika Teo (@mod.ditional_bakes) will be serving you delicious Singaporean nyonya desserts.⁣

Come have some authentic Singapore satay and then dessert, that can bring you the taste of back home!⁣

Satay By The Bay SF menu:⁣

SATAY – Choice of Beef or Chicken⁣
Comes with rice, peanut sauce and cucumber salad⁣
3 sticks $10.50⁣
4 sticks $12.50⁣
5 sticks $14.50⁣

Tahu goreng (fried tofu with vegetable and peanut sauce) – VEGAN $11⁣

Nyonya Queen menu:⁣

Combo set: 2pcs kueh lapis, 2pcs kueh dadar and 4pcs ondeh ondeh $14 (GF $16) ⁣

Kueh lapis : 4pcs for $8 ⁣
Kueh dadar : 4pcs for $8 ⁣
GF Kueh dadar : 4pcs for $10 ⁣
Ondeh ondeh : 4pcs for $8⁣
Pandan coconut kaya/jam :⁣
8 oz jar $14⁣

Our host El Toro Loco has the best Mexican and Peruvian food on the coast! Beer, wine, and sangria also available. We thank you for supporting local businesses!⁣

THINGS TO REMEMBER

~If you are not feeling well, please stay home~⁣

Please, only one person in the restaurant at a time.⁣

Social distancing must be observed at all times. Please keep 6 feet apart!⁣

Please wait for your order either in the parking lot, or in your car.⁣

FACE COVERINGS MUST BE WORN AT ALL TIMES. THIS MEANS INSIDE THE RESTAURANT, IN THE PARKING LOT, ETC. IT’S THE LAW.

EAST BAY – HERE WE COME!

Outside Forbidden Island
1304 Lincoln Ave, Alameda
Sunday 05/31
4-7pm

To go only, advance order welcome, read below on how to order! A taste of Southeast Asia is coming to Alameda!

Our truck will be parked at Forbidden Island from 4 til 7pm. Enjoy authentic Southeast Asian cuisine, along with a refreshing exotic cocktail from Forbidden Island. All food and drinks are for takeout only, in accordance with current shelter-in-place laws.

ONLINE ORDERING IS ENCOURAGED! The short version of how it works – We will start taking orders from our website on Tuesday. Please visit our Facebook and Instagram pages for complete info, as we will make an announcement soon – Satay By The Bay SF

Singapore-style SATAY is the main attraction. Choose beef or chicken. All of our meat is halal. Marinated overnight, then placed on bamboo skewers, and grilled fresh to order. Served with homemade peanut sauce whose recipe was handed down by Elly’s grandmother. Also comes with cucumber and rice cake.

3 Sticks – $11.00
4 sticks – $13.00
5 sticks – $15.00

TAHU GORENG originated in Indonesia, and simply means “Fried Tofu.” Add sprouts, carrots and cucumber, then covered with peanut sauce to create a delicious, authentic SE Asian meal. (VEGAN) – $11.00

Picking up drinks from Forbidden Island at the same time? Here’s an important note – To stay in compliance with ABC regulations, all FI drink orders must be placed in advance. Visit their website to order https://www.forbiddenislandalameda.com

NEXT UP. THURSDAY, 03/26 4-8pm, Winters Tavern

THURSDAY, 03/264-8pm, or until sold out. Winters Tavern Parking Lot. Winters Tavern will be open for to go drinks only.

Menu: NASI LEMAK – Coconut milk rice with fried chicken thigh (tofu for vegetarian/vegan), sambal (homemade hot sauce), egg, cucumber and peanuts.

Wednesday-Friday, 4-8pm One special dish per day with vegan option. Daily dish will be announced the day before (as everyday is different in today’s situation). Limited to only 50 meals per day!

Saturday & Sunday 12-5pm Beef and chicken satay. Gado gado or Tahu goreng for vegan option

Delivery available within Pacifica only!

PLEASE PRACTICE SOCIAL DISTANCING WHEN ORDERING. NO CASH PAYMENT, CARD ONLY