WE ARE GOING FULL BLOWN SINGAPOREAN!

⁣In addition to cooking our signature satay and fried tofu, our Nyonya Queen friend, Erika Teo (@mod.ditional_bakes) will be serving you delicious Singaporean nyonya desserts.⁣

Come have some authentic Singapore satay and then dessert, that can bring you the taste of back home!⁣

Satay By The Bay SF menu:⁣

SATAY – Choice of Beef or Chicken⁣
Comes with rice, peanut sauce and cucumber salad⁣
3 sticks $10.50⁣
4 sticks $12.50⁣
5 sticks $14.50⁣

Tahu goreng (fried tofu with vegetable and peanut sauce) – VEGAN $11⁣

Nyonya Queen menu:⁣

Combo set: 2pcs kueh lapis, 2pcs kueh dadar and 4pcs ondeh ondeh $14 (GF $16) ⁣

Kueh lapis : 4pcs for $8 ⁣
Kueh dadar : 4pcs for $8 ⁣
GF Kueh dadar : 4pcs for $10 ⁣
Ondeh ondeh : 4pcs for $8⁣
Pandan coconut kaya/jam :⁣
8 oz jar $14⁣

Our host El Toro Loco has the best Mexican and Peruvian food on the coast! Beer, wine, and sangria also available. We thank you for supporting local businesses!⁣

THINGS TO REMEMBER

~If you are not feeling well, please stay home~⁣

Please, only one person in the restaurant at a time.⁣

Social distancing must be observed at all times. Please keep 6 feet apart!⁣

Please wait for your order either in the parking lot, or in your car.⁣

FACE COVERINGS MUST BE WORN AT ALL TIMES. THIS MEANS INSIDE THE RESTAURANT, IN THE PARKING LOT, ETC. IT’S THE LAW.

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