“Thick as molasses and studded with chunky peanuts, the (peanut) sauce hits all the right notes in a rhythm of sweet, spicy, sour, salty with a hint of zest and a lip-smacking satisfaction that makes every bite better than the last” – Steph Rodriguez [@wordstospill], SFGate [@sfgate] feature article, 8/25/2022
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Come n’ get some today at Presidio Tunnel Tops [@presidiosf]
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11am-3pm
Satay By The Bay SF 