SATURDAY 07/25 SF PREMIUM OUTLETS LIVERMORE 10am-5pm
Come see us and try our 2 new dishes!
Chicken Satay Sandwich 24 hour satay marinated chicken thighs, grilled to perfection, on a French roll, topped with our signature peanut sauce, cucumber, onions, cilantro, jalapeños and shredded carrots.
Chicken Satay Salad 24 hour satay marinated chicken thighs, grilled with love, over mixed greens, cherry tomatoes, crushed peanuts and fried onions, with salad dressing.
History of this dish (from google): Its name, laksa Siglap is in Malay rather than Siglap laksa — which while accurate in English, sounds entirely different. Like its name suggests, this is a Malay dish originating in Kampung Siglap, a coastal village where fishermen ply their trade and coconut plantations thrive.
This is my parents’ legacy laksa. Yup, I’m feeling rather sentimental these days (cos of Hari Raya and the uncertainty of when I can fly home to see them again). It is heavily fish and coconut milk based with a taste of curry. I have added other condiments like fish cakes, tofu and egg to hit the tummy spot a little better. The sambal is a given! —————- THURSDAY & FRIDAY DELIVERY Thursday and Friday delivery June 11 & 12th Delivery time 3:30-6pm
Delivery only within SF, SSF, San Bruno, Daly City and Pacifica. Out of area orders, please message us to arrange pick up before ordering.
Order forms for slots will open tomorrow at 10am!
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THIS WEEKS SPECIAL:
SIGLAP LAKSA – $16
SIGNATURE DISHES –
Chicken and beef satay Comes with rice, peanut sauce and cucumber salad 3 sticks – $10.50 4 sticks – $12.50 5 sticks – $14.50 4-pc Combo – $12.50
In addition to cooking our signature satay and fried tofu, our Nyonya Queen friend, Erika Teo (@mod.ditional_bakes) will be serving you delicious Singaporean nyonya desserts. Come have some authentic Singapore satay and then dessert, that can bring you the taste of back home! Satay By The Bay SF menu: SATAY – Choice of Beef or Chicken Comes with rice, peanut sauce and cucumber salad 3 sticks $10.50 4 sticks $12.50 5 sticks $14.50 Tahu goreng (fried tofu with vegetable and peanut sauce) – VEGAN $11 Nyonya Queen menu: Combo set: 2pcs kueh lapis, 2pcs kueh dadar and 4pcs ondeh ondeh $14 (GF $16) Kueh lapis : 4pcs for $8 Kueh dadar : 4pcs for $8 GF Kueh dadar : 4pcs for $10 Ondeh ondeh : 4pcs for $8 Pandan coconut kaya/jam : 8 oz jar $14 Our host El Toro Loco has the best Mexican and Peruvian food on the coast! Beer, wine, and sangria also available. We thank you for supporting local businesses! THINGS TO REMEMBER ~If you are not feeling well, please stay home~ Please, only one person in the restaurant at a time. Social distancing must be observed at all times. Please keep 6 feet apart! Please wait for your order either in the parking lot, or in your car. FACE COVERINGS MUST BE WORN AT ALL TIMES. THIS MEANS INSIDE THE RESTAURANT, IN THE PARKING LOT, ETC. IT’S THE LAW.
THURSDAY, 03/264-8pm, or until sold out. Winters Tavern Parking Lot. Winters Tavern will be open for to go drinks only.
Menu: NASI LEMAK – Coconut milk rice with fried chicken thigh (tofu for vegetarian/vegan), sambal (homemade hot sauce), egg, cucumber and peanuts.
Wednesday-Friday, 4-8pm One special dish per day with vegan option. Daily dish will be announced the day before (as everyday is different in today’s situation). Limited to only 50 meals per day!
Saturday & Sunday 12-5pm Beef and chicken satay. Gado gado or Tahu goreng for vegan option
Delivery available within Pacifica only!
PLEASE PRACTICE SOCIAL DISTANCING WHEN ORDERING. NO CASH PAYMENT, CARD ONLY