Tag: singaporefood

Singapore Connect

bhalldesigns

You can take me out of Singapore but you can never take Singapore out of me!

I remembered being in the National Day Parade when I was in high school. It was the most tedious but enjoyable experience.

Today, my family or more formally known as Satay By The Bay SF feel honored to be part of this year’s virtual NDP organized by Singapore Connect!

Our foods were snapped up in minutes (it was last minute arrangement), even-though we are not able to offer in a much bigger capacity (as our schedule this week was fully booked!), we still are so excited to be part of this!

For those who missed ordering online from Singapore Connect, come look for our truck and let us serve you piping hot satay!

Thank you to those who ordered and MAJULAH SINGAPURA!

THURSDAY & FRIDAY DELIVERY

bhalldesigns

THURSDAY & FRIDAY DELIVERY
June 23th & 24th – Delivery time 3:30-6pm

Delivery only within SF, SSF, San Bruno, Daly City and Pacifica. Out of area orders, please message us to arrange pick up before ordering.

Order forms for slots will open tomorrow at 10am!

THIS WEEK’S SPECIAL DISH:

SIGLAP LAKSA

History of this dish (from google):
Its name, laksa Siglap is in Malay rather than Siglap laksa — which while accurate in English, sounds entirely different. Like its name suggests, this is a Malay dish originating in Kampung Siglap, a coastal village where fishermen ply their trade and coconut plantations thrive.

This is my parents’ legacy laksa. Yup, I’m feeling rather sentimental these days (cos of Hari Raya and the uncertainty of when I can fly home to see them again). It is heavily fish and coconut milk based with a taste of curry. I have added other condiments like fish cakes, tofu and egg to hit the tummy spot a little better. Comes with sambal belacan!

THIS WEEKS SPECIAL:

SIGLAP LAKSA – $16

SIGNATURE DISHES –

Chicken and beef satay -Comes with rice, peanut sauce and cucumber salad

3 sticks – $10.50
4 sticks – $12.50
5 sticks – $14.50
4-pc Combo – $12.50

Tahu goreng (fried tofu) – VEGAN
$11

*All prices excludes tax

THIS WEEK’S SPECIAL DISH

bhalldesigns

SIGLAP LAKSA

History of this dish (from google):
Its name, laksa Siglap is in Malay rather than Siglap laksa — which while accurate in English, sounds entirely different. Like its name suggests, this is a Malay dish originating in Kampung Siglap, a coastal village where fishermen ply their trade and coconut plantations thrive.

This is my parents’ legacy laksa. Yup, I’m feeling rather sentimental these days (cos of Hari Raya and the uncertainty of when I can fly home to see them again). It is heavily fish and coconut milk based with a taste of curry. I have added other condiments like fish cakes, tofu and egg to hit the tummy spot a little better. The sambal is a given!
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THURSDAY & FRIDAY DELIVERY
Thursday and Friday delivery
June 11 & 12th
Delivery time 3:30-6pm

Delivery only within SF, SSF, San Bruno, Daly City and Pacifica. Out of area orders, please message us to arrange pick up before ordering.

Order forms for slots will open tomorrow at 10am!

———————

THIS WEEKS SPECIAL:

SIGLAP LAKSA – $16

SIGNATURE DISHES –

Chicken and beef satay
Comes with rice, peanut sauce and cucumber salad
3 sticks – $10.50
4 sticks – $12.50
5 sticks – $14.50
4-pc Combo – $12.50

Tahu goreng (fried tofu) – VEGAN
$11

*All prices excludes tax